Give your Iftar a unique twist with this Chinese Pakora Recipe—a crispy, flavorful fusion of Chinese flavors with a classic pakora crunch! This SuperChef special combines juicy chicken, veggies, and aromatic spices in a light, crispy batter, making it a perfect snack for Ramzan. Serve hot with your favorite dip and enjoy a delicious Iftar treat!

#ChinesePakora #IftarSpecial #RamzanRecipes #SuperChef
0:00 Chinese Pakora
0:17 Chinese Pakora Mixture Preparation
1:06 Recipe Card

Chinese Pakora

Ingredients:
Capsicum (julienne) 1 cup
Carrot (julienne) 1 cup
Onion (julienne) 1 cup
Potato (julienne) 1 cup
Chicken boneless (strips) 500 g
All-purpose flour 1 cup
Rice flour 1 cup
Soy sauce 2 tbsp
Chili sauce 2 tbsp
Green chilies (chopped) 2-3
Red chili flakes 1 tsp
Black pepper powder 1 tsp
Salt 1 tsp
Water 1/4 cup
Oil (for frying) as required

Directions:
In a bowl add capsicum, carrot, onion, potato, chicken, all-purpose flour, rice flour, soy sauce, chili sauce, green chilies, red chili flakes, black pepper powder, salt, water and mix it well.
Now add spoonfuls of this mixture into frying oil and deep fry them over medium low flame until fully done.
Your Chinese Pakora is ready. Serve and enjoy.
Prep time: 30-40 mins
Cooking time: 30 mins
Servings: 4-5


------------------------------------------------------------------
Follow us:

Facebook
facebook.com/SuperChefPk

Website
www.SuperChef.pk

Instagram
  / superchefpk  

Superchef App
play.google.com/store/apps/details?id=com.vb.mcpk&hl=en

Twitter
twitter.com/SooperChefpk

Pinterest
pinterest.com/superchefpk

TikTok
  / superchefpk