Make these Grilled Bread Rolls for a delicious Ramzan Iftar! These crispy and flavorful Grilled Bread Rolls are stuffed with a tasty chicken filling, making them a perfect snack for iftar. Try this easy and quick recipe today!

#GrilledBreadRolls #RamzanRecipes #IftarSpecial
0:00 Grilled Bread Roles
0:14 Chicken Fillings Preparation
1:08 Recipe Card

Grilled Bread Rolls

Ingredients for Chicken Filling:
Chicken (boiled and shredded) 500 g
Sweet corn 1 cup
Peas (boiled) 1 cup
Onion (chopped) 1/2 cup
Mayonnaise 1 cup
Sriracha sauce 1 tbsp
Black pepper powder 1 tsp
Salt 1 tsp
Mustard paste 1 tbsp

Ingredients for Grilled Bread Rolls:
Bread slices as required
Water as required
Prepared chicken filling as required
Oil (for grilling) as required

Directions for Chicken Filling Preparation:
In a bowl add chicken, sweet corn, peas, onion, mayonnaise, sriracha sauce, black pepper powder, salt, mustard paste and mix it well. Set aside.
Directions for Grilled Bread Rolls Preparation:
Take the bread slices and remove the edges. Now flatten them with the rolling pin.
Add chicken filling on the bread and roll it in roll shape while sealing the edges with water.
On a grill pan, heat oil and place these bread rolls. Grill each side for a minute.
Your Grilled Bread Rolls are ready.
Prep time: 30 mins
Cooking time: 30 mins
Servings: 4-5



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