Today I made barbecue pork ribs using the oven~
It takes longer than the method of making with a pan without an oven, but...
It's delicious too~

[material]
Back Rib 1.6kg
mustard sauce
maple syrup
Montreal Seasoning
STUBB BBQ Sauce
paprika powder
(*I forgot to edit in the video. I added it during seasoning)

If you add Sriracha sauce together, it's really delicious..
I have a small child, so I made it all and just dipped it and ate it! LOL