Like I mentioned, you can substitute other types of meat for shrimp, just know that the cooking time will vary. Hopefully this will answer common questions—

Chicken or ground meats: Cook from the start, the same time as rice

Thinly sliced beef: Last 10 minutes of rice cooking

Salmon: About halfway through

Full recipe with instructions for this dish is on my blog KyrieTheFoodie.com (link in bio), along with my recommended rice cookers! 🍚